Here’s a change to the usual spiced skewers we have on the BBQ.
A simple sautéed tofu with fresh cucumber and a creamy satay sauce.
Prep Time
10 mins
Cook Time
10 mins
Serves
4
Ingredients
200g Firm Tofu
½ Tsp Himalayan Salt
¼ Tsp Ground Pepper
¼ Tsp Asafoetida Powder
½ Tsp Crushed Chillies
1 Tbsp Olive Oil
¼ Medium Cucumber
